Search results for " wilt desease"

Effect of grafting on yield and quality of eggplant (Solanum melongena L.)

2013

Eggplants have fruits with different sizes, shapes and colours, according to the cultivar. Skin colour is due to anthocyanins, pigments located in the cell vacuole of fruit skin that belong to phenolic flavonoids, a powerful antioxidants group. Environmental conditions and growing techniques may influence fruits characteristics and their content of phenolic compounds. Grafting is a non chemical alternative for overcoming the effects of intensive and continuous cropping. The rootstocks preferred for eggplant are hybrids of tomato or tomato KVFN. Also species taxonomically close, as Solanum torvum, have been used and showed good vigour, compatibility and resistance to wilt disease. Informatio…